Welcome!

To a taste of modern Estonia in the heart of Tallinn

About Stenhus

Local organic products and taste of Estonia by Executive chef Timofei Monahhov!

The Stenhus Restaurant is situated in the Old Town of Tallinn at the 5* Schlössle Hotel, offering a unique gastronomic experience since 1998. Steeped in history the restaurant has stunning architectural features, roaring log fires, offering its guests a warm and relaxing atmosphere. Whether you are celebrating with friends, family or business clients, the Stenhus is perfect venue of that intimate dinner, a private party or to celebrate the festive season in style. Executive Chef Timofei Monahhov is bringing a sophisticated twist to a traditional dining experience. The menu consists of enticing classic & contemporary dishes using quality seasonal ingredients. Our restaurant conception is based on cooperation with small Estonian farms, fishermen and producers who’s natural and organic products bring all flavors of Estonia to your plate!

Restaurant menu

Starters

Nasturtium 21 €
Lightly salted trout fillet from Pähkla farm /nasturtium espuma / chia caviar
Carpaccio 21 €
Venison fillet from Saaremaa island / hay cream / fermented garlic / blackberry and rosemary dressing
Tartare 24 €
Saaremaa roe deer fillet / pickled mushrooms / black garlic cream / black truffle
Lobster bisque 21 €
Scallop / tarragon chips / carrot / green oil
Tataki 22 €
Beef fillet / anchovy mayonnaise / cod liver / pickled shallots / parsnip
Salad 19 €
Goat cheese cream / squash blossom /muhammara / garden dressing / lemon basil

Main dishes

Eggplant 26 €
Mini-paksoy / nut cream / buckwheat popcorn / plum and teriyaki sauce
Halibut 36 €
Halibut fillet / mussels / champagne sauce / leek and broccoli sauté / caramelized pearl onion
Venison 32 €
Venison fillet from Saaremaa island / herb pesto / spruce tip mayonnaise / king oyster mushroom / eggplant paper / juniper sauce
Beef 35 €
Beef fillet / foie gras mousse / slow cooked leek / beetroot / red wine and cherry sauce
Trout 30 €
Lightly smoked trout fillet from Pähkla farm / yellow beetroot / baked apple / yasai dressing /salmon roe

Desserts

Plum 12 €
Fermented plums / baked Mirabelle plum cream / salted caramel / oxalis / baked milk sorbet
Sphere 12 €
Chocolate sphere / «Bird’s milk» cream / fresh seasonal berries / blackberry sorbet / black currant paper
Bonbon 12 €
Mascarpone and Vana Tallinn cream / mango glaze / blueberry / Anchan and almond tea
Cheese plate 21 €
Selection of noble cheeses from Estonian farms

Degustation menu 89 €

Nasturtium
Lightly salted trout fillet from Pähkla farm / nasturtium espuma / chia caviar
Lobster bisque
Scallop / prawn / baked pineapple / tarragon oil
Tartare
Saaremaa roe deer fillet / pickled mushrooms / black garlic cream / black truffle
Venison
Venison fillet from Saaremaa island / herb pesto / spruce tip mayonnaise / king oyster mushroom / eggplant paper / juniper sauce
Plum
Fermented plums / baked Mirabelle plum cream / salted caramel / oxalis / baked milk sorbet

Menu is available only to entire table companies until 9.00 PM

Drink list PDF Book a table View menu PDF

Feast your eyes

The Perfect Dining Experience

With enticing classic & contemporary dishes, roaring log fires, the unique 14th century architecture, the Stenhus Restaurant provides the perfect dining experience for any day of the week.

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BUT WAIT, THERE'S SO MUCH MORE!

Stenhus Events

The Stenhus Restaurant and summer terrace offer a variety different banqueting options suitable for birthdays, weddings, corporate dinners and travel groups.

Please contact us to request more information, group menus or a personalised offer.